Cromatografía Líquida
Cromatografía Líquida top experts. Tags: staphylococcus, skin, staphylococcal, staphylococcal scalded skin, infection staphylococcal, syndrome, staphylococcal scalded, infection, scalded.
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Showing results 1 to 10 from more than 200,000 results:
Cromatografía Líquida: Top KOLs in the world
#1 | Hou‐Min Chang |
Department of Forest Biomaterials, North Carolina State Univ star star star star star | Known for Green Liquor | Hydrogen Peroxide | Enzymatic Hydrolysis | Corn Stover | Kraft Lignin |
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#2 | Chen‐Loung Chen |
Department of Wood and Paper Science, North Carolina State U star star star star star | Known for Hydrogen Peroxide | Oxidative Ammonolysis | Oxygen Pressure | Aromatic Carbons | Model Compounds |
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#3 | Hermminia LópezGa de la Serrana |
a Department of Nutrition and Food Science, Faculty of Pharm star star star star star_half | Known for Southeastern Spain | Zn Ratios | Body Status | Agricultural Soil | Serum Selenium Levels |
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#4 | M Carmen Lopez Martinez |
Dpto. Nutrición y Bromatología, Facultad de Farmacia, Univer star star star star star_half | Known for Green Tea | Phenolic Compounds | Aging Markers | Commercial Brandies | Antioxidant Capacity |
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#5 | James F Guymon |
Department of Viticulture and Enology, University of Califor star star star star star_border | Known for Higher Alcohols | Oak Wood | Mutant Strain | Saccharomyces Cerevisiae | Npropyl Alcohol |
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#6 | R Giménez Martínez |
Department of Nutrition and Bromatology Faculty of Pharmacy star star star star star_border | Known for Gallic Acid Content | Vanillin Syringaldehyde | Simultaneous Determination | Oak Wood | Chip Size |
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#7 | M Ytllalon Mir |
Department of Nutrition and Bromatology Faculty of Pharmacy star star star star star_border | Known for Vanillin Syringaldehyde | Soleras Aged Brandies | Percentage Recovery | Hplc Analysis | Simultaneous Determination |
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#8 | Edward A Crowell |
Department of Viticulture and Enology, University of Califor star star star star star_border | Known for Oak Wood | Mutant Strain | Propyl Alcohol | Saccharomyces Cerevisiae | Aromatic Aldehydes |
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#9 | M Olalla Herrera |
Departamento de Nutrición y Bromatología, Facultad de Farmac star star star star star_border | Known for Artificial Aging Techniques | Simultaneous Determination | Oak Wood | Chip Size | Traditionally Aged Rums |
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#10 | David Martin Livermore |
Norwich Medical School, University of East Anglia, Norwich, star star star star star_border | Known for Pseudomonas Aeruginosa | United Kingdom | Escherichia Coli | Saudi Arabia | Staphylococcus Aureus |
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