Kol is a “One MICHELIN Star” restaurant in London, United Kingdom.
According to MICHELIN’s rating guide, a one-star restaurant provides its patrons with an experience of “High-quality cooking, worth a stop!”
Kol: MICHELIN Guide’s Point Of View
‘Mexican soul, British ingredients’ is the tagline of this big, bold restaurant, and it proves a unique and exhilarating combination. The inventive, talented kitchen team takes recipes rooted in tradition from various regions of Mexico to which they add their own creativity, while using top drawer produce from around the British Isles. This results in a varied and imaginative set menu of colourful, vibrant dishes that have you gripped from the first bite to the last. Tostadas, whether with chalk stream trout or salt-baked beetroot, are a highlight, as are the generous, family-style dishes like succulent pulpo or melt-in-the-mouth pork cheeks.Courtesy of: https://guide.michelin.com/en/greater-london/london/restaurant/kol
Kol Restaurant Mixes Luxury With Functionality Even on the Surfaces
Learn More About the Chief Chef of Kol's Restaurant: Santiago Lastra’s (@Sanlastra)
Where Is the Kol Restaurant Located?
- KOL Restaurant
Lower Ground Floor, 9 Seymour St, London W1H 7BA, United Kingdom
Other meanings of KOL in the United KingdomIn the United Kingdom, the term KOL may also mean “ Key Opinion Leader ”:
a person with authority in his/her field.